Weekend Dim Sum Brunch

Sat, Sun & Public Holidays

Indulge in the ultimate culinary experience with our new Weekend Dim Sum Brunch! Choose up to 15 dishes from our diverse menu, featuring handcrafted dim sum, tantalising appetisers, flavourful soups, hearty main courses, and decadent desserts. Our ever-changing weekly specials served fresh at the Live Station, promise a unique dining adventure every weekend.

Experience the exceptional flavours of our highlights:

  • Deep-fried Red Garoupa Fillet Roll and Mango Roll
  • Pan-fried Tom Yum Mee Suan Kueh with Fresh Prawn
  • Abalone Siew Mai
  • French Toast with Prawn in Traditional Kam Heong Style
  • Pan-fried Rice Roll with Sichuan "Lao Gan Ma" Chili
  • Braised Lobster Broth with Fresh Crab Meat and Crab Roe
  • Sautéed Prawn with Almond Flakes in Passion Fruit Sauce
  • Homemade Almond Black Bean Curd with Conpoy and Sakura Ebi
  • Yang Chou Fried Rice with BBQ Iberico Pork and Crispy Rice
  • Abalone and Conpoy Porridge
  • Homemade Passion Fruit Jelly with Ice Cream

Join us for an unforgettable brunch experience where every bite celebrates flavour and tradition. Perfect for gatherings with family and friends, our Weekend Dim Sum Brunch is the ultimate way to enjoy a leisurely and delicious start to your weekend.

Book your table now and savour the best of the dim sum! 

Available Every Sat, Sun & PH
1st Seating: 11.30 am to 1.30 pm (last order at 1 pm)
2nd Seating: 12.30 pm to 2.30 pm (last order at 2 pm)

Minimum 2 Adults (Advance Reservation is Required)
S$68.00++ per Adult
S$48.00++ per Child (4-12 years old)
Prices are subject to 10% service charge and prevailing government taxes. 
All dishes are for single serving only, and the number of items served will match the number of guests at each table.