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Hotel Chinese Restaurant
Hotel Chinese Restaurant Singapore | Ya Ge

A Modern Chinese Restaurant

Rediscover New Experiences at Ya Ge
Ya Ge unveils a refreshed menu with enhanced sea treasure alongside signature favourites and new creations such as Chilli Crab Meat served with Fried and Steamed Golden Thread Buns, Sous Vide (12 hours) Pork Rib with Hu Zhou Smoked Plum, Double-boiled Peppery Soup with French 'AnXin' Chicken stuffed in Pig Maw (advance order),Sauteed Luffa with Wax Meat and Garlic,Stir-fried Hong Kong Ee-fu Noodle with Foie Gras and Italian Peppercorn etc.

Savour delicately handcrafted dim sums during lunch from Steamed Cod Fish Dumpling with Pickled Chilli, Crispy Mini Pumpkin Pastry with Minced Chicken, Mushroom and Thyme to Crispy Ugly Duckling with Chicken, Yam and Mushroom among others. The Crispy Webbed Shrimp Rice Roll is a must order. Pique the palate further with Local-Flavoured Xiao Long Bao in colourful hues and flavours of White Pepper Bak Kut Teh (Yellow)Chilli Crab (Orange) and Laksa (Pink).

Business professional looking for smart yet casual meal may appreciate Ya Ge’s ongoing 5/6-course lunch and dinner sets priced from $48.80++ per person for two or more persons.

Hotel Chinese Restaurant Singapore


Our two elegant private dining rooms are perfect for intimate family dinners, special occasions or important business meetings.

Full private dining room | 20 seats | min. spend $2,000 (lunch) | $2,400 (dinner)
Per private dining room | 10 seats | min. spend $1,000 (lunch) | $1,200 (dinner)

► Opening Hours
Monday to Sunday
Lunch: 11:30am to 2:30pm (last order 2pm)
Dinner: 5:30pm to 10:00pm (last order 9pm)

Frequently Asked Questions about Ya Ge